No one does not love ultraviolet colors with the natural flavor of taro, adding milk foam covering with attractively salty fat, fully recharge for a long day.

INGREDIENTS (500ml)

Well Brand Taro Powder: 20g

Milk Cream Powder: 10g

Crystal Pink Salt Cream Topping Powder

Ice: 200g 

RECIPE

Stir the taro powder, milk cream powder, and liquid sugar in 200ml boiling water with a spoon to blend evenly, then put that mixture in the shaker to shake with ices and pour into a glass to taste. 

Finally, cover with salt cream.